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    We returned 7 results for...

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    low-in-something

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    1-7 of 7 sorted by

    Snap Peas and Red Onions
    Snap Peas and Red Onions

    By Rita~ on September 28, 2011

    Recipe #98079

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    "Peas and onions with an Asian touch.This is a great side or serve over rice for a light crisp meal. If there is left over add a sprinkle of rice vinegar and chill for a crisp salad."

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    Ingredients: snap peas, garlic, ginger...

    12 Reviews

    Prep Time: 10 mins

    Total Time: 15 mins

    Snap Peas and Red Onions

    Easy Asian Veggie Stir Fry
    Easy Asian Veggie Stir Fry

    By *Parsley* on September 12, 2008

    Recipe #184848

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    "Easy Asian-inspired side dish or vegetarian main dish."

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    Ingredients: pepper, sliced water chestnuts...

    4 Reviews

    Prep Time: 10 mins

    Total Time: 17 mins

    Easy Asian Veggie Stir Fry

    Turkish Okra Casserole
    Turkish Okra Casserole

    By Chef Kate on October 29, 2007

    Recipe #118144

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    "A kind of Turkish ratatouille. You can increase or decrease the heat as you choose. Almost a meal in itself, with bread and salad, or a great accompaniment to something grilled. The eggplant skin is generally left on, but if you prefer, peel it. Cooking time does not include defrosting (if you have to use frozen okra)."

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    Ingredients: dried thyme, eggplants...

    7 Reviews

    Prep Time: 25 mins

    Total Time: 1 hrs 25 mins

    Turkish Okra Casserole

    Middle Eastern Green Beans and Tomatoes
    Middle Eastern Green Beans and Tomatoes

    By Kumquat the Cat's friend on June 21, 2006

    Recipe #114217

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    "Green beans and tomatoes are a terrific combination which I found out when my BF and I ordered this dish at a middle eastern restaurant a few years ago. It can be found in Italian cuisine as well but I prefer the middle eastern (Lebanese) variety. This is a meatless version which I adapted from a recipe off the internet and like to serve over rice..."

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    Ingredients: pepper, chopped tomatoes...

    14 Reviews

    Prep Time: 35 mins

    Total Time: 55 mins

    Middle Eastern Green Beans and Tomatoes

    Briam New and Improved ! ! Melt in Your Mouth Good!
    Briam New and Improved ! ! Melt in Your Mouth Good!

    By Rita~ on November 4, 2005

    Recipe #10955

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    "As of march 21,2005 I adopted this recipe and did some tweeking.I hope you give it a try. The 2 reviews are before the tweeking.
    Briam is a summer favorite Greek vegetable casserole which is served as a main course dish when lighter, cooked food is desired. Briam is often varied by the addition artichoke hearts, in fact any vegetables you have..."

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    Ingredients: pepper, eggplants...

    8 Reviews

    Prep Time: 5 mins

    Total Time: 1 hrs 35 mins

    Briam New and Improved ! ! Melt in Your Mouth Good!

    Bouranee Baunjan - Afghan Eggplant With Yogurt Sauce
    Bouranee Baunjan - Afghan Eggplant With Yogurt Sauce

    By Julesong on April 9, 2005

    Recipe #114776

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    "This is my take on the Afghan dish Bouranee Baunjan, and although it is not exactly authentic, it is quite delicious. :) It's a bit of work to put it together, but is not difficult and is worth it."

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    Ingredients: chopped tomatoes, globe eggplants...

    2 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs

    Bouranee Baunjan - Afghan Eggplant With Yogurt Sauce

    Indian Potatoes with Mustard Seeds (Sookhi Bhaji)
    Indian Potatoes with Mustard Seeds (Sookhi Bhaji)

    By :( on July 15, 2004

    Recipe #29146

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    "A great side dish, can be a vegetarian main dish also. Has been served at tea time in India as a snack, too! Oil-free, more low-fat cooking with high flavor! :)"

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    Ingredients: ground cumin, brown mustard seeds...

    12 Reviews

    Prep Time: 10 mins

    Total Time: 40 mins

    Indian Potatoes with Mustard Seeds (Sookhi Bhaji)

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