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    We returned 3 results for...

    english

    comfort-food

    north-american

    midwestern

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    1-3 of 3 sorted by

    Bed & Breakfast Scones
    Bed & Breakfast Scones

    By Debber on September 18, 2007

    Recipe #230397

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    "Started making these years ago; when oldest daughter was in high school, she'd request these whenever a friend stayed over for the weekend. Serve with Devonshire Cream for Scones, Devonshire Cream for Skinny Scones, Essence of Summer * Raspberry-Honey or your favorite jam with butter. TIME-SAVING TIP: Line up several zip-top, quart-size bags (I do 10 at a time [10 bags = 10 recipes]), then pour..."

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    Ingredients: craisins, dried apricots...

    5 Reviews

    Prep Time: 15 mins

    Total Time: 35 mins

    Bed & Breakfast Scones

    Pasty Pastry for Cornish Miners' Pasties
    Pasty Pastry for Cornish Miners' Pasties

    By Debber on September 13, 2007

    Recipe #230316

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    "This goes with Cornish Miners' Pasties and makes the most outstanding pastry crust ever! Lard is the preferred "shortening" and closest to the "original" recipe. But regular shortening will work, too. Although butter would make it very rich, I've NEVER used butter in this. The crust is very light and flakey--but sturdy enough to..."

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    Ingredients: ice water, lard, salt...

    10 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Pasty Pastry for Cornish Miners' Pasties

    Sausage and Egg Breakfast Pizza
    Sausage and Egg Breakfast Pizza

    By Mimi Bobeck on August 11, 2007

    Recipe #138232

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    ""

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    Ingredients: cilantro, eggs...

    3 Reviews

    Prep Time: 2 mins

    Total Time: 4 mins

    Sausage and Egg Breakfast Pizza

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