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By Mysterygirl on May 13, 2013
By Gillian Spence on May 13, 2013
"These are a delicious home-made bread replacement that are practically carb free and very high in protein. They are just like heaven so I call them clouds. Compliments of Kristin Patterson."
Prep Time: 20 mins
Total Time: 50 mins
By Karen=^..^= on May 13, 2013
By Alles ailleurs on May 13, 2013
By Skipper/Sy on May 13, 2013
"Shav, also known as Sorrel Soup can be either served hot or cold, but I prefer it as a cold soup. After it is chilled in the refrigerator, I add into each individual bowls a chopped up hard boiled egg and a dab of sour cream. Sorrel leaves are expensive, so I use spinach instead and you can hardly taste a big difference (provided sour salt is used)...."
Ingredients: sorrel, citric acid...
Prep Time: 15 mins
Total Time: 2 hrs 15 mins