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By Karen Elizabeth on February 15, 2010
"I made this for Christmas day lunch, experimenting with microwave recipes found in "Christmas Microwave Know-How". The recipes are designed for a 650/700 watt microwave, and mine is a little larger, so I adjusted cooking times accordingly, cooking for slightly shorter times than suggested.
I was very pleased with how simple it..."
Prep Time: 5 mins
Total Time: 14 mins
By Cheeki_lass on April 18, 2006
"Light, sticky, chocolate pudding. Very quick and easy to do. Delicious for adults and great fun for the kids to make. Put the sauce on top and when it is baked it becomes a sweet sticky sauce underneath, MAGIC!"
Prep Time: 0 mins
Total Time: 25 mins
By Syrinx on September 16, 2006
"A creamy milk jelly, which is basically a fragrant blancmange, from the Middle East. The recipe is adapted from one in a Claudia Roden book. I made it with orange blossom water and pistachios, with about 3/4 cup sugar, and it was lovely - even my dessert-resistant husband loved it, and it's a good way of getting more calcium into children! Next..."
Prep Time: 15 mins
Total Time: 2 hrs 15 mins
By Zaatarbella on March 28, 2009
"I like this pavlova recipe because its easy and fast to make. I adapted it from 'Food in a Minute' website recipe of same name. I've made it 3 times and each time its come out perfectly - whether 1 big dessert or 6 small individual ones.
On the website recipe, they make a boysenberry sauce to go with it. I've only ever served fresh..."
Prep Time: 45 mins
Total Time: 7 hrs 15 mins
By I'mPat on January 20, 2012
"From a feature of recipes through the ages in our state paper. Times and servings are estimated. What FC calls Jello we call Jelly and it is usually sold in 2 x 9 gram sachets to a packet."
Prep Time: 20 mins
Total Time: 1 hrs 20 mins
By sweet daddy apples on April 30, 2008
"Low fat, high protein dessert i magically came up with after gym. Perfect post workout snack or for late at night when u don't want to be too naughty! :P
Note: to make lactose free, just replace Skim Milk with Soy Milk or Lactose Free milk."
Ingredients: cornflour, egg whites...
Prep Time: 1 mins
Total Time: 6 mins
By Jo C on January 1, 2006
"This is a weird-sounding recipe, but it tastes great and is very easy to make. I found it on the web but it is originally from an undated Australian book called 'Commonsense Cookery Book' which was written by the NSW Public School Cookery Teachers Association. I would recommend adding another couple of passionfruit (unless you have very large..."
Prep Time: 15 mins
Total Time: 15 mins