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By French Tart on August 3, 2007
"An easy, romantic and elegant dish to make with chicken breasts, which are gently poached in a lavender infused broth and then served with a creamy shallot and lemon sauce. Use low fat creme fraiche or cream if you are watching your fat intake - it works just as well. Serve these delightful lavender poached chicken breasts with wild rice, pasta or..."
Prep Time: 5 mins
Total Time: 30 mins
By Kitzy on April 20, 2008