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    We returned 7 results for...

    eggs-dairy

    french

    pitted-fruit

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    1-7 of 7 sorted by

    Plum Clafouti
    Plum Clafouti

    By JustJanS on February 2, 2012

    Recipe #31951

    "I'm not much of a dessert cook, but this is foolproof and tastes great."

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    Ingredients: eggs, milk, plums...

    Prep Time: 15 mins

    Total Time: 45 mins

    Plum Clafouti

    Fresh Fruit and Warm Vanilla Pudding Custard Parfaits
    Fresh Fruit and Warm Vanilla Pudding Custard Parfaits

    By BecR on July 6, 2011

    Recipe #460007

    "Heavenly! These luscious, richly fragrant vanilla pudding custard parfaits are made with real vanilla bean, a hint of brandy, fresh seasonal fruits, lemony herbs from the garden, prepared mini shortcakes and fresh whipped cream--they're extraordinary! And, so simple to make (uses a box of vanilla pudding mix, not instant). If you are a vanilla..."

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    Ingredients: vanilla pudding mix, fresh fruit...

    Prep Time: 15 mins

    Total Time: 25 mins

    Fresh Fruit and Warm Vanilla Pudding Custard Parfaits

    French Cherry Clafouti Pudding - French Cherry Custard Bake
    French Cherry Clafouti Pudding - French Cherry Custard Bake

    By French Tart on August 18, 2009

    Recipe #209621

    "A delicious and easy traditional French pudding; Clafoutis or Clafouti is basically a custard/pancake batter type pudding which is usually baked with fruit. Most seasonal fruits other than cherries work well - such as apricots, raspberries, blackberries etc. I make it with either fresh cherries or with bottled/tinned cherries. I try to bottle some..."

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    Ingredients: creme fraiche, kirsch, eggs...

    Prep Time: 15 mins

    Total Time: 25 mins

    French Cherry Clafouti Pudding - French Cherry Custard Bake

    Tarte Aux Abricots - Glazed French Apricot Tart With Almonds
    Tarte Aux Abricots - Glazed French Apricot Tart With Almonds

    By French Tart on August 15, 2009

    Recipe #380423

    "This is my favourite type of French fruit tart, even more so than apple tart! Our local Patisserie makes a wonderful Tarte aux Abricots, but they are quite expensive and VERY large, much too big for the two of us when we have no B and B guests! So, I have been tinkering in the kitchen again, and have come up with this recipe. You MUST use fresh apricots..."

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    Ingredients: fresh edible flowers, cream...

    Prep Time: 2 hrs

    Total Time: 3 hrs

    Tarte Aux Abricots - Glazed French Apricot Tart With Almonds

    Baked Apricots (France)
    Baked Apricots (France)

    By Sydney Mike on June 25, 2009

    Recipe #376624

    "This recipe comes from the 2005 cookbook, The Best Recipes in the World. "Roasting them (the apricots) in the oven...intensifies their sweetness and makes average apricots quite suculent.""

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    Ingredients: granulated sugar, unsalted butter...

    Prep Time: 5 mins

    Total Time: 20 mins

    Baked Apricots (France)

    Easy Peasy Plum Clafouti!
    Easy Peasy Plum Clafouti!

    By Um Safia on June 19, 2009

    Recipe #232579

    "A classic plum recipe which is easy to make, takes hardly any time and is delicious - eat is with your choice of accompaniment... ice cream, custard, whipped cream, mascarpone etc.

    Enjoy!"

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    Ingredients: coconut milk, desiccated coconut...

    Prep Time: 15 mins

    Total Time: 45 mins

    Easy Peasy Plum Clafouti!

    Peach Honey & Almond Omelette
    Peach Honey & Almond Omelette

    By **Mandy** on June 22, 2008

    Recipe #305717

    "I've just recently discovered that omelettes don't need to be savoury, they can also be sweet. This is a simple sweet omelette recipe from Alberta Egg Producers."

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    Ingredients: sliced almonds, eggs...

    Prep Time: 2 mins

    Total Time: 9 mins

    Peach Honey & Almond Omelette

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