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By JoyfulCook on February 5, 2010
By Anu on March 23, 2006
By Mille® on November 13, 2009
By WicklewoodWench on October 18, 2010
"Friends of mine in America, and British friends who went to private schools, have never heard of mint or green custard, and they usually cringe at the idea of it. But anyone having had a typical State education will remember fondly the sight, smell and taste of green custard, especially when it is served with chocolate concrete, try Wicklewood’s..."
Prep Time: 5 mins
Total Time: 10 mins