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By Um Safia on January 6, 2013
By Angela Dawn on September 11, 2007
"This is the way I did every morning I came into work with a hangover during Mardi Gras. I'd get to work early and have the chef whip me up one of these and I was ready to take on the 12 hour shift ahead of me. REALLY delicious!"
Prep Time: 5 mins
Total Time: 15 mins