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By East Wind Goddess on March 4, 2008
By Bergy on June 28, 2006
"This looks complicated but I assure you it is worth every bit of effort and if you follow the steps it will come out perfect every time Your family or guests will OOOooh at the sight of this dish. Perfect for a brunch where you have other already prepared dishes.. The Chicken Parmesan Sauce can be made the day before and just warmed."
Prep Time: 20 mins
Total Time: 1 hrs 20 mins