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By Rita~ on October 2, 2007
By What's Cooking? on February 15, 2007
"A frittata (also known as crustless quiche) is a perfect palette for colorful vegetables and strongly flavored cheeses. What I love about frittatas is that they are one of the few egg dishes that are delicious at room temperature and can be stored in the refrigerator (or even frozen) for days. This one is not just for breakfast - Try it for lunch or..."
Prep Time: 15 mins
Total Time: 45 mins
By Julesong on April 9, 2005
"When I saw Kathleen Daelemans making these on her FoodTV "Cooking Thin" show, I was pretty excited! As anyone who has eaten a lower carb menu knows, we do miss our bread and pasta dishes. But here's a gnocchi that's much lower in carbs, lower in fat, but not low in taste! Prep time includes chilling."
Prep Time: 2 hrs 20 mins
Total Time: 2 hrs 25 mins