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"Modified from "The Biggest Book Of Bread Machine Recipes," my 5 yr old son loves helping me make this, and even more, he enjoys devouring it. It makes a 1.5 pound loaf. It's supposed to be great when slices are toasted, but we never get it to last that long. A video of this being made can be seen on YouTube, at http://www.youtube.com/watch?v=4IfHOJpC21U..."

Ingredients: dark raisins, margarine, milk...

2 Reviews

Prep Time: 10 mins

Total Time: 3 hrs 10 mins

Cinnamon Raisin Bread (Abm)

By SnoBahr

Photo by loof

3 Ingredient Melt in Your Mouth Shortbread Cookies

By ~Leslie~ on December 21, 2012

Recipe #200419

"This is my favourite shortbread cookie, and I always have the ingredients on hand. So simple to make and so delicious, it produces a very delicate shortbread that is sure to please."

Ingredients: icing sugar, flour, butter...

35 Reviews

Prep Time: 10 mins

Total Time: 25 mins

3 Ingredient Melt in Your Mouth Shortbread Cookies

By ~Leslie~

Photo by 1hatter1

True Scottish Shortbread

By Ethan UK on December 14, 2012

Recipe #120644

"When I was a young kid one or other of us in turn occasionally used to be allowed to wreak havoc in the kitchen. I used to make the most mess - but the best cakes! This is a recipe I asked for from the elderly Scottish pastry cook who used to live opposite. She even had me bake it one time in HER kitchen - none of my siblings were so privileged - boy..."

Ingredients: plain flour, salt, sugar...

14 Reviews

Prep Time: 20 mins

Total Time: 1 hrs 5 mins

True Scottish Shortbread

By Ethan UK

Photo by NelsonLauPhoto

Wiggly Cookies

By Noo on January 4, 2011

Recipe #371608

"Named by my children,who go mad for these (as does everybody who tries them!),these are deliciously light little butter cookies,that are very easy to make.Sandwich two together with a little butter cream and jam and a dusting of icing sugar for an afternoon tea,or drizzle them with plain chocolate for a coffee break treat..or enjoy them just as they..."

Ingredients: cornflour, cream, icing sugar...

Prep Time: 20 mins

Total Time: 35 mins

Wiggly Cookies

By Noo

Photo by Lavender Lynn

Lovely Light Caramels

By startnover on January 31, 2009

Recipe #192998

"This is my mothers recipe. The only one I'll use. If you don't cook it to 230, more like 220 you will have a lovely caramel sauce instead of caramels. (My mom lives in a higher altitude and her caramels must reach 242 degrees to be firm enough.)"

Ingredients: heavy cream, pecans, vanilla...

Prep Time: 0 mins

Total Time: 15 mins

Lovely Light Caramels

By startnover

Photo by "Ratalouille"

Bird's Famous Macaroni and Cheese

By 2Bleu on October 30, 2008

Recipe #263081

"A fabulous always-requested recipe! I stongly suggest buying block cheeses and grating/shredding them fresh for the most flavorful macaroni and cheese you will ever taste. For a healthier version, try Bird's Famous Macaroni and Cheese (Lite)."

Ingredients: cream cheese, elbow macaroni...

17 Reviews

Prep Time: 20 mins

Total Time: 40 mins

Bird's Famous Macaroni and Cheese

By 2Bleu

Photo by Andi of Longmeadow Farm

Rice Krispy Pops

By Chef Norma #593452 on January 4, 2008

Recipe #276544

"Great for kids but make extras for the adults because they will love them too. This was based on "Soft and Chewy Rice Krispies Treats" by wyojess with my thanks."

Ingredients: margarine, marshmallows...

Prep Time: 10 mins

Total Time: 10 mins

Rice Krispy Pops

By Chef Norma #593452

Photo by Chef Norma #593452

Lolly Cake (One Bowl, No Cook!!!)

By Perfect Pixie on October 30, 2007

Recipe #180419

"Of course a true Kiwi was the inventer of this one, you can buy it in all
bakerys, but since we moved to England, my godmother made a recipe for us"

Ingredients: coconut, marshmallows...

Prep Time: 10 mins

Total Time: 10 mins

Lolly Cake (One Bowl, No Cook!!!)

By Perfect Pixie

Photo by Perfect Pixie

High Dumpsy Dearie – Traditional English Fruit Jam

By French Tart on October 1, 2007

Recipe #253728

"I cannot resist sharing this recipe with you all, if only to try to preserve its delightful name! Nobody appears to know where the name originated from, although it has been suggested that it was an enterprising farmer’s wife, using up her windfall fruit that came up with the quirky name. The jam is thought to originate from Worcestershire, although..."

Ingredients: cooking apples, fresh gingerroot...

2 Reviews

Prep Time: 30 mins

Total Time: 55 mins

High Dumpsy Dearie – Traditional English Fruit Jam

By French Tart

Photo by Aaliyah's&Aaron'sMum

Yoyos

By Perfect Pixie on March 25, 2007

Recipe #218536

"My Mummy pleaded with me to make these, her grandma used to make them and she hadn't had them in so long. I took one each for my neighbour and her daughter and they loved them, took them to school and my friends demolished them and it was a fight over the last one. These are a true kiwi recipe, out of the Edmonds cookbook"

Ingredients: custard powder, icing sugar...

5 Reviews

Prep Time: 20 mins

Total Time: 35 mins

Yoyos

By Perfect Pixie

Photo by Perfect Pixie

Mary Poppins' No Bake Cookies

By A Messy Cook on November 4, 2006

Recipe #191600

"As Mary Poppins would say, these are practically perfect in every way!! They have more chocolate and less sugar/butter than most no-bake cookies. Brown sugar adds depth of flavor, while extra vanilla and a pinch of salt liven it up. Besides, they are quick and easy, and everyone loves them! I think you could reduce the sugar even more, but they're..."

Ingredients: nonfat milk, cocoa powder...

11 Reviews

Prep Time: 15 mins

Total Time: 25 mins

Mary Poppins' No Bake Cookies

By A Messy Cook

Photo by CookiePuss

Marshmallow Treats by June

By Jewelies on October 10, 2005

Recipe #138392

"Mum always made these to give as presents. I also remember them on every birthday party table! Mum always used crushed wine biscuits or a crushed sweet biscuit."