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By Karen=^..^= on May 8, 2010
By BBCFan on June 4, 2009
"Ok, on Low Carb diets we use cauliflower as a substitute for potatoes. This particular recipe is a re-write of my Garlic mashed potato recipe. I just removed the exact same amount of potato and replaced it with the same exact amount of frozen cauliflower.
Not only did I find THIS recipe much easier than using real potatoes, it tastes 10..."
Ingredients: chives, cream...
Prep Time: 10 mins
Total Time: 55 mins
By Secret Agent on May 12, 2011
"How to Boil Eggs and a food processor makes this recipe an easy fix for a crowd. Though most kids like this it is definately something the Low Carbing adults will love too. **Please note that the reviewer of How to Boil Eggs did not actually review hard cooked eggs but rather posted a recipe for hard boiled eggs."
Prep Time: 15 mins
Total Time: 35 mins
By grumblebee on September 23, 2012
"A great snack for when you want something salty and delicious but don't want the load of calories that normally comes with crispy snacks. Even those not watching thier caloric intake will love these so make a big batch. feel free to experiment with different seasonings. Garlic, cayenne, Italian blends and lemon pepper are some suggestions. ***note***..."
Ingredients: pepper, nonstick cooking spray...
Prep Time: 5 mins
Total Time: 20 mins
By Julesong on April 8, 2005
"When I saw Kathleen Daelemans making these on her FoodTV "Cooking Thin" show, I was pretty excited! As anyone who has eaten a lower carb menu knows, we do miss our bread and pasta dishes. But here's a gnocchi that's much lower in carbs, lower in fat, but not low in taste! Prep time includes chilling."
Prep Time: 2 hrs 20 mins
Total Time: 2 hrs 25 mins