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By Dee514 on April 1, 2013
"This is a versatile recipe that makes a lovely loaf of bread. It can also be made into rolls instead of loaves, and the addition of roasted garlic or spices makes it a wonderful taste treat. Makes 2 loaves or 6 rolls"
Prep Time: 45 mins
Total Time: 1 hrs 15 mins
By Kittencalskitchen on April 1, 2013
By Tasty Tidbits on April 1, 2013
"This fresh made lemon curd is delicious and I use it alot. Any leftover is delicious spread on bread, scones, or muffins, or for a special treat, spread between thin ginger cookies and top with whipped cream. Lemon curd keeps, covered and chilled, 1 week."
Prep Time: 10 mins
Total Time: 25 mins
By WJKing on April 1, 2013
By luvcook'n on April 1, 2013
"Here is a little trivia: allspice comes from the pea-size berry of the evergreen pimento tree, native to Jamaica. It can be purchased whole or ground. The spice is so named because it tastes like a combination of cinnamon, nutmeg and cloves."
Prep Time: 7 mins
Total Time: 22 mins
By lbyrne on April 1, 2013
"Very Simple Monkfish Recipe. I had something similar in Venice Italy. I have been searching forever for a monkfish recipe with no luck. In fact I became rather intimidated as most sites I found info on said Monkfish was difficult to prepare. So I made this one up Myself. My Husband & children loved it. The cooking and ingredient quantities..."
Ingredients: lemon juice, monkfish fillets...
Prep Time: 40 mins
Total Time: 55 mins
By Kozmic Blues on April 1, 2013
By Goodcookinfostermom on April 1, 2013
"Your family will love this chocolate cake filled with caramel, cool whip, and butterfingers. This is the most wonderful cake you will ever eat in your life. If you are on a diet go ahead and splurge it is sooooooo worth it. It is moist and just plain delicious."
Prep Time: 30 mins
Total Time: 1 hrs 30 mins