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By Pugs-N-Apps on March 25, 2013
"Are you a Celiac? Do you crave that apple pie your grandma used to make? Well, here it is--a big thick apple pie with a crumbly top and flakey crust! You won't believe that it is really gluten free and the whole family will enjoy it! Serve with a scoop of Blue Bell Vanilla Bean Ice Cream!"
Prep Time: 40 mins
Total Time: 1 hrs 15 mins
By Tea Girl on March 25, 2013
"This is a recipe of one of my friends. It was modified from a recipe with Kai-lan (Chinese broccoli) that her mom made back at home in China. She used Western broccoli because Kai-lan was usually pretty expensive where we were living. The measurements are estimates as she would do it by the look of it."
Prep Time: 10 mins
Total Time: 18 mins
By DreamoBway on March 25, 2013
"This is a tangy twist on traditional hummus. Once you see how easy it is to make at home, you'll never break the bank by getting store bought again! Cook time is refrigeration time (if you can wait that long!)"
Prep Time: 15 mins
Total Time: 2 hrs 15 mins
By Peapo Queen on March 25, 2013
"5-Ingredient Fix Contest Entry. The Vegetarian Peapo-burger is a combination of black eye (pea)s and (po)tatoes, hence the name "Peapo”. I wanted to try something different than the traditional black bean burger so I thought of using black eye peas for a change. I usually use mashed cauliflower for a veggie burger base, but instead I decided..."
Ingredients: honey mustard, psyllium...
Prep Time: 15 mins
Total Time: 55 mins
By oriahma on March 25, 2013
"This is a simple recipe for pizza crust that I use all the time. The ingredients are staples of any pantry and refrigerator. Add your favorite sauce, cheese and toppings. Try it with BBQ sauce and chicken for something different and delicious."
Prep Time: 5 mins
Total Time: 20 mins