Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1-10 of 10 sorted by
By Kittencalskitchen on April 1, 2013
By WJKing on April 1, 2013
By luvcook'n on April 1, 2013
"Here is a little trivia: allspice comes from the pea-size berry of the evergreen pimento tree, native to Jamaica. It can be purchased whole or ground. The spice is so named because it tastes like a combination of cinnamon, nutmeg and cloves."
Prep Time: 7 mins
Total Time: 22 mins
By BluJasmine on April 1, 2013
"This is an easy, throw-together broccoli soup. I've made it many times and it is always a hit, especially on a cold day. It can be doubled or tripled, and I have even made it in a crock pot, (although you have to use the low setting so it doesn't scorch)."
Prep Time: 20 mins
Total Time: 1 hrs
By Farmer's Daughter on April 1, 2013
"Until yesterday, I hated broccoli. Then my sister brought this to a get-together and I LOVED it. Never thought I'd willingly eat broccoli, but out I went to get the ingredients to make some last night. Thanks Lisa!"
Prep Time: 5 mins
Total Time: 20 mins
By Timothy J Higgins Eva on April 1, 2013
"I was thinking of a different way of cooking a ham while at work, you know no peak! So I looked in the frig and cupboard to see what I could come up with as far as a glaze that could be used in a crock pot. I cooked it on a warm temperature for 4-5 hours to release all the water in the ham. Then added the glaze."
Prep Time: 25 mins
Total Time: 8 hrs 25 mins