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By echo echo on May 3, 2007
"Sip in cordial glasses or dribble over vanilla ice cream. Probably my easiest liqueur recipe and very good. Since it's made with DRIED apricots, it can be made year-round. Years ago I gave this a couple times in a monogrammed pocket flask as a 21st birthday present. Cooking time is actually infusion time (at 5-7 days, it's a relatively short..."
Ingredients: dried apricots, superfine sugar...
Prep Time: 2 mins
Total Time: 120 hrs 2 mins
By Thorsten on October 2, 2007
"Rumtopf (rum pot) is a traditional German beverage. There are many variations. Take this recipe as a more general blue print for your own recipe. The traditional way of making this beverage starts as early as the fresh fruit are available in spring / summer and ends with the last fresh fruit in autumn. But today you can make in "1-step",..."
Prep Time: 1 hrs 15 mins
Total Time: 1009 hrs 15 mins
By Shani Banani on February 6, 2009
"A twist on the classic version. You don't have to measure out everything exactly. Just throw it in a bowl. You can also make quite a few variations of this salad. You could put in sliced apples or grapes."
Prep Time: 20 mins
Total Time: 24 hrs 20 mins
By Chef floWer on March 25, 2007
"This is a very easy healthy desert, perfect for someone who's lactose intolerant. It's very easy to put together. My guest were impress on how easy it was to put together. I serve them in martini glasses"
Prep Time: 5 mins
Total Time: 24 hrs 5 mins
By Mirj on August 21, 2006
By Beaner in Washington on March 21, 2010
By French Tart on February 11, 2007
"A simple recipe/method, which my very elderly French neighbour gave to me when I lived in the Poitou region of France – she had about a dozen cherry trees. The French drink this herbal "Tisane" regularly, especially ladies who diet, as the cherry stalk is known to help elimination and reduce water retention! The cherry stalks/stems contain..."
Ingredients: cherry stems, sugar...
Prep Time: 15 mins
Total Time: 168 hrs 15 mins