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By PanNan on January 31, 2006
"This popular Dutch "fast food" is a great way to use left overs like meat and mashed potatoes. Typically, croquettes are sold by street vendors and snack shops in Holland, but they are very easy to make."
Ingredients: pepper, egg whites...
Prep Time: 20 mins
Total Time: 35 mins
By PanNan on February 27, 2005
"This is another favorite traditional Dutch soup recipe. We often had this on a cold winter night with a hearty bread. We had a lot of soups growing up, and Mom would make basic small meat balls, and keep them in the freezer to toss into the various soup recipes."
Prep Time: 25 mins
Total Time: 55 mins