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By Chef floWer on September 29, 2007
"I make this all the time, you will need a food processor to have a smooth texture, but if you decide to make it by hand then it will not be as smooth creamy texture and the flavour will be different."
Prep Time: 5 mins
Total Time: 5 mins
By startnover on November 18, 2006
By NCSouthernBelle on September 15, 2008
"This is my mother's recipe. I have no idea where she got it from, but everyone always raves about it and begs for the recipe. You can use vegetables, tortilla chips, or crackers to dip. I love this recipe because all the ingredients are fresh, not frozen. I hope you love it!"
Prep Time: 15 mins
Total Time: 15 mins
By Elmotoo on January 14, 2014