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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 6 results for...

    dips

    dips

    lemon

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    1-6 of 6 sorted by

    Chef Flower's Simple Avocado Dip
    Chef Flower's Simple Avocado Dip

    By Chef floWer on September 29, 2007

    Recipe #256081

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    "I make this all the time, you will need a food processor to have a smooth texture, but if you decide to make it by hand then it will not be as smooth creamy texture and the flavour will be different."

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    Ingredients: lemon juice, olive oil, onions...

    21 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Chef Flower's Simple Avocado Dip

    Garlic Walnut Dip
    Garlic Walnut Dip

    By Rita~ on December 6, 2010

    Recipe #54125

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    "This unusual, very inexpensive, quick, and easy dip or sauce uses whole wheat toast crumbs and walnuts for body. The flavor comes from our favorite--garlic, lemon juice and olive oil. It can be used as a sauce for fish or spooned over slices of fresh mozzarella and tomatoes. Serve it in a small bowl surrounded by red pepper and zucchini strips. Top..."

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    Ingredients: extra virgin olive oil, fresh lemon juice...

    7 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Garlic Walnut Dip

    Sweet Lemon Fruit Dip
    Sweet Lemon Fruit Dip

    By Dine & Dish on December 31, 2009

    Recipe #117661

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    "I made this recipe for a outdoor BBQ and it was commented on by everyone! If you are looking for a delicious dip to dip your fruit in this season, you have to try this one! It's so delicious!"

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    Ingredients: nonfat milk, sugar-free instant vanilla pudding mix...

    6 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Sweet Lemon Fruit Dip

    Beetroot Dip / Beet Dip
    Beetroot Dip / Beet Dip

    By Chef floWer on August 15, 2011

    Recipe #346743

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    "This was given to me by an Egyptian friend who said it's a family recipe. I like the fact it's doesn't contain dairy and nuts so it was perfect for Menu #24612 because we had a few guest who are lactose intolerant and have an allergic to nuts. You can chill the dip until it's needed. It will keep for two days in the refrigerator but..."

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    Ingredients: ground cumin, extra virgin olive oil...

    5 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Beetroot Dip / Beet Dip

    Byessar (Moroccan Broad Bean Dip)
    Byessar (Moroccan Broad Bean Dip)

    By bluemoon downunder on January 13, 2010

    Recipe #135158

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    "Did you know that for the ancient Egyptians, beans were seen as a symbol of reincarnation and that they represented the rebirth of spring each year? I found this fabulous recipe for a Moroccan broad bean dip in the first edition - September 2005 - of the new Australian magazine 'Notebook: ideas for living'. It was part of an article on peas..."

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    Ingredients: coriander, lemon rind...

    4 Reviews

    Prep Time: 20 mins

    Total Time: 25 mins

    Byessar (Moroccan Broad Bean Dip)

    Middle Eastern Dip
    Middle Eastern Dip

    By JackieOhNo! on June 22, 2012

    Recipe #426422

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    "This is traditionally called hummus, and I can't get enough of it. You can serve this with pita bread triangles (I use Spicy Whole Wheat Pita Chips), but I actually like to use raw celery and carrot sticks."

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    Ingredients: ground cumin, fresh lemon juice...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Middle Eastern Dip

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