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"Goes great with tortilla chips or vegetable sticks. It's good with those Fritos "Scoops", too."
Ingredients: ground cumin, mild green chilies...
Prep Time: 5 mins
Total Time: 5 mins
"An interesting change from guacamole, served directly on tortilla chips or crackers.
Add more hot pepper sauce for a bigger kick if you want!
You can leave it plain or add one of the suggested toppings below.
From Food and Drink Magazine."
Ingredients: salt & freshly ground black pepper, coriander sprigs...
Prep Time: 10 mins
Total Time: 10 mins
"A very tasty but not too "clammy" clam dip that was a favorite ar Grandma's while I was growing up and is now a favorite of my 11-year old son"
Ingredients: cream cheese, garlic powder...
Prep Time: 5 mins
Total Time: 10 mins
"Savoury dip - low in everything!"
Ingredients: garlic, lemon juice...
Prep Time: 10 mins
Total Time: 12 mins
"I got this recipe from a family Christmas party, but I make it year round. It goes great with chips, sandwiches, vegetables; pretty much anything!"
Ingredients: fat free cream cheese, salsa...
Prep Time: 5 mins
Total Time: 5 mins
"A little twist on the hummus recipe. The green chilies gives this dip a nice slight kick. This also makes a great sandwich spread."
Ingredients: green chilies, olive oil...
Prep Time: 5 mins
Total Time: 5 mins
"I make this all the time, you will need a food processor to have a smooth texture, but if you decide to make it by hand then it will not be as smooth creamy texture and the flavour will be different."
Ingredients: lemon juice, olive oil, onions...
Prep Time: 5 mins
Total Time: 5 mins
"A great party starter is this appetizer very flexible you can use navy beans or Great Northerns. Optional ingredients may include sun dried tomatoes, toasted nuts, black or green olive. This would be great for a sandwich spread!"
Ingredients: extra virgin olive oil, fresh rosemary leaves...
Prep Time: 10 mins
Total Time: 30 mins
"This is another adoption from Shelly's recipes. Shelly had suggested it to me while I was planning for a party, and I prepared it to receive rave reviews from my guests. (I guess that they liked cilantro and feta. LOL) The immeasurably cute Shelly's comments from the time of posting are as follows: From Southern Living. I made this once..."
Ingredients: cream cheese, green enchilada sauce...
Prep Time: 10 mins
Total Time: 40 mins
"Flavorful dip from Cooking Light. Serve with toasted baguette slices or warm pita wedges."
Ingredients: fresh ground black pepper, dried thyme...
Prep Time: 5 mins
Total Time: 5 mins
"This recipe was printed in the New York Times several years ago. I often use it for my own lunch with some fresh veggies. Flavors are best a room temp, but dip must be stored (long-term) in the fridge. Prep time does not include additional time for flavors to blend."
Ingredients: coarse salt, ground cumin...
Prep Time: 10 mins
Total Time: 10 mins
"Description taken from Giada De Laurentiis' Everyday Italian:
"This dip is the Italian version of hummus, and in my opinion it's smoother and tastier. This is a staple antipasto with I'm entertaining. The pita chips aren't Italian, but they work really well with this dip."
We really enjoy this recipe at..."
Ingredients: fresh ground black pepper, dried oregano...
Prep Time: 10 mins
Total Time: 26 mins
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