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By Dancer^ on February 2, 2008
By KathyP53 on January 28, 2010
By Annacia on February 6, 2007
"This is not really much of a make ahead. The crust can be made up to a max of 1 day ahead and it must then be kept at room temp. If it goes in the fridge it will be ruined. This tart is unusual and very appealing. It will make 8 generous servings and you can get 10 out if it easily."
Ingredients: apple juice concentrate, dried cherries...
Prep Time: 1 hrs 10 mins
Total Time: 1 hrs 30 mins
By JanetB-KY on June 8, 2006