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"This is a family favorite recipe at our house that I usually make at least once per month. It's really like an oven-fried chicken, it should come out crispy and browned. I don't even measure the ingredients any more, I just dump the flour and spices in the bag and shake away - it's SO easy! This is great with mashed potatoes (if you make..."
Ingredients: pepper, fryer chickens...
Prep Time: 10 mins
Total Time: 55 mins
"A delicious and fairly simple to prepare roast chicken recipe. The key is in the attention you give the chicken while it is roasting, the more you baste, the juicier it will be! This is a delicious recipe on it's own but is also a wonderful base recipe for anything that calls for shredded or diced cooked chicken. Would be great to roast a few and..."
Ingredients: cooking oil, green onions...
Prep Time: 5 mins
Total Time: 1 hrs 35 mins
"Fresh lemon balm creates a deliciously vibrant base for the compound butter that's tucked under the skin of a roasting chicken. A quartered lemon and a sprig of thyme fill the cavity with even more flavour and keeps everything nice and juicy! Leftovers make incredible chicken salad too. Normally I'm not a stickler for organic, but with chicken..."
Ingredients: salted butter, fresh thyme...
Prep Time: 1 hrs 15 mins
Total Time: 2 hrs 35 mins
""This subtly seasoned chicken and vegetable combination is a snap to prepare on a hectic working day.""
Ingredients: pepper, dried thyme...
Prep Time: 20 mins
Total Time: 9 hrs 20 mins
"So juicy and crunchy, you'll never even miss the fat and calorie-ridden original! Absolutely one of my favorite healthier twists on a classic recipe I've come up with so far, this oven-fried chicken satisfies my every craving for crispy, savory goodness. I hope you all enjoy it as much as I do!
* For an even leaner version:
..."
Ingredients: puffed rice cereal, French's French fried onions...
Prep Time: 15 mins
Total Time: 50 mins
"Rotisserie chicken, store-bought, makes a great topping for this fast spicy pizza. Stop by a local pizzeria and pick up a pound of pizza dough and you've got it made! Food & Wine Magazine, Grace Parisi's contribution."
Ingredients: salt & freshly ground black pepper, oil-cured olives...
Prep Time: 10 mins
Total Time: 30 mins
"This is a variation of a recipe from Clarks Outpost in Tioga, Texas. It's best to start it the day before so it has enough time to marinate. Everybody raves about it!"
Ingredients: coarse salt, fresh coarse ground black pepper...
Prep Time: 25 mins
Total Time: 2 hrs 25 mins
"Pretty much everyone loves fried chicken, in this recipe from Tuscany the chicken is marinated in a rosemary, sage and garlic mixture before it gets fried. To learn how to get an extra-crispy and flaky crust look at the video I posted at the following link: http://www.youtube.com/watch?v=UMWdyD9Plr4"
Ingredients: fresh ground black pepper, eggs...
Prep Time: 4 hrs
Total Time: 4 hrs 10 mins
By French Tart on June 18, 2010
Recipe #420280
"Crispy roast chicken is served with a creamy Riesling, shallot and grape sauce - elegant enough for a dinner party or simple enough for a family meal, this really is a great recipe. This is a new Delia Smith recipe that she devised for Waitrose, and it is simply stunning! I have made it twice now and with great success. Delia says: "Now that roasting..."
Ingredients: pepper, creme fraiche...
Prep Time: 5 mins
Total Time: 1 hrs 35 mins
"The glimmering, crispy skin of this chicken dish gets its flavor from a sweet-tart blend of apple jelly and cider vinegar. Tip: To save time, cook the rice and chicken together in a casserole dish with a tight-fitting lid. That way the rice will remain moist as it bakes."
Ingredients: apple pie spice, fresh ground black pepper...
Prep Time: 30 mins
Total Time: 2 hrs 30 mins
"Light summer fare. especially good when the oregano is abundant in your garden. From the Amalfi region of Italy."
Ingredients: pepper, extra virgin olive oil...
Prep Time: 40 mins
Total Time: 2 hrs 10 mins
"An easy and delicious chicken dish with a few elegant touches here and there! The chicken is jointed (cut into pieces), sauteed and then grilled like a potato gratin in a sauce of cognac, wine, mustard and cheese. Serve this with a crisp fresh salad and pasta, or with seasonal steamed vegetables and rice. You can omit the cognac and wine and use apple..."
Ingredients: cognac, creme fraiche...
Prep Time: 30 mins
Total Time: 1 hrs 10 mins
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