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By Realtor by day, Chef by night on January 17, 2012
Recipe #437159
"These are much healthier than fried chips and they taste great. You can vary the flavor by using different spices. Try taco seasoning, garlic, cinnamon... the variations are endless. We like them with just salt and pepper. The thickness you make them will greatly effect the baking time. If you do them with a vegetable peeler, they'll take..."
Ingredients: pepper, olive oil, sea salt...
Prep Time: 5 mins
Total Time: 25 mins
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