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    1-12 of 148 sorted by

    Grilled Shrimp -- Mmmmmm
    Grilled Shrimp -- Mmmmmm

    By Steve_G on March 8, 2007

    Recipe #32833

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    "A nice modernized version of the old classic shrimp cocktail. Watch 'em disappear!"

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    Ingredients: garlic powder, garlic salt...

    83 Reviews

    Prep Time: 10 mins

    Total Time: 16 mins

    Grilled Shrimp -- Mmmmmm

    N. Y. C. Corned Beef and Cabbage
    N. Y. C. Corned Beef and Cabbage

    By Len on March 25, 2013

    Recipe #15846

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    "Here's how to make corned beef and cabbage the right way. My thanks to my great-grandmother Delia O'Dowd and other NYC Irish Catholics who invented it. It is not normally eaten in Ireland, folks!"

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    Ingredients: yellow mustard, corned beef brisket...

    83 Reviews

    Prep Time: 48 hrs

    Total Time: 51 hrs

    N. Y. C. Corned Beef and Cabbage

    Low Fat Low Calorie Cool 'n Easy Pie!
    Low Fat Low Calorie Cool 'n Easy Pie!

    By SaraFish on December 6, 2005

    Recipe #26610

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    "An incredibly delicious 3 ingredient pie! Use any flavor Jello (we like peach or strawberry kiwi). It's so easy and it really yummy! No guilt! Just a creamy, lightly sweet dessert everyone will love! Top with a little fresh fruit if you like!"

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    Ingredients: sugar-free jello, ice cubes...

    70 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Low Fat Low Calorie Cool 'n Easy Pie!

    Indian Lamb Curry
    Indian Lamb Curry

    By :( on May 24, 2004

    Recipe #27864

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    "A dish from the Delhi region. Cuts of boneless beef can also be used in this recipe, but the true flavor is in the lamb. Serve with some rice, pakoras or samosas and a nice crispy salad! :)"

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    Ingredients: cinnamon sticks, ginger paste...

    39 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs 10 mins

    Indian Lamb Curry

    Grilled Balsamic Asparagus
    Grilled Balsamic Asparagus

    By GaylaJ on May 13, 2007

    Recipe #118112

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    "This wonderfully flavored asparagus evolved from a Cooking Light recipe. Prep time includes time to marinate."

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    Ingredients: fresh ground black pepper, fresh lemon juice...

    38 Reviews

    Prep Time: 40 mins

    Total Time: 50 mins

    Grilled Balsamic Asparagus

    Reduced-Fat Eggplant (Aubergine) Parmesan
    Reduced-Fat Eggplant (Aubergine) Parmesan

    By :( on May 31, 2011

    Recipe #28094

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    "One of DH favorites, he can't get enough! Have a loaf of crusty Italian bread rubbed with some roasted garlic to go with this along with some Caesar salad! Mmmmmm....... :)"

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    Ingredients: dried basil, fresh ground black pepper...

    38 Reviews

    Prep Time: 5 mins

    Total Time: 30 mins

    Reduced-Fat Eggplant (Aubergine) Parmesan

    Plain Lentil Soup (Vegan...and low fat too!)
    Plain Lentil Soup (Vegan...and low fat too!)

    By SaraFish on February 5, 2008

    Recipe #62237

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    "Delicious, hearty, low fat and high protein soup that doesn't use meat or bones for flavor - just fresh veggies and spices."

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    Ingredients: dried lentils, ground thyme...

    30 Reviews

    Prep Time: 15 mins

    Total Time: 55 mins

    Plain Lentil Soup (Vegan...and low fat too!)

    Kitchenaid Crusty Pizza Dough
    Kitchenaid Crusty Pizza Dough

    By Miraklegirl on December 3, 2010

    Recipe #64860

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    "This is an easy, really good pizza dough from the cookbook that came with my KitchenAid mixer. Last night, I topped it with grilled vegetables, pine nuts, and fresh mozzarella but the possibilities are endless. Enjoy!"

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    Ingredients: warm water, olive oil, salt...

    24 Reviews

    Prep Time: 1 hrs 15 mins

    Total Time: 1 hrs 30 mins

    Kitchenaid Crusty Pizza Dough

    Chicken Fingers - Buffalo Style
    Chicken Fingers - Buffalo Style

    By Derf on June 26, 2005

    Recipe #15006

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    "Hot! Hot! Nummy! Nummy! I made these last night, froze them and cooked 2 servings for supper tonight, to try them out. They are excellent! (with a crisp salad) (Better Homes & Gardens)"

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    Ingredients: bottled hot pepper sauce, bleu cheese salad dressing...

    19 Reviews

    Prep Time: 25 mins

    Total Time: 2 hrs 45 mins

    Chicken Fingers - Buffalo Style

    Best Beef Stew
    Best Beef Stew

    By Derf on January 29, 2008

    Recipe #12061

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    "Company stew but the family loves it too, like all stews it is even better the next day, can be refrigerated and reheated. Serve with a light salad and soft rolls to sop up the gravy."

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    Ingredients: Spanish onions, white potatoes...

    15 Reviews

    Prep Time: 1 hrs

    Total Time: 3 hrs 20 mins

    Best Beef Stew

    Easy La Victoria Chile Verde
    Easy La Victoria Chile Verde

    By Julesong on April 15, 2013

    Recipe #40572

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    "I love chile verde, and I've been impressed by this, the easiest and tastiest recipe I've found. Yes, it cheats a bit by using sauce from a jar (hmmph, you might say!), but sometimes you can achieve really good results from shortcuts. :) This is the recipe I use most often for Chile Verde. Delicious, and folks ask for the recipe."

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    Ingredients: pepper, salsa verde...

    14 Reviews

    Prep Time: 5 mins

    Total Time: 1 hrs 5 mins

    Easy La Victoria Chile Verde

    Penne With Chicken and Roasted Asparagus
    Penne With Chicken and Roasted Asparagus

    By Barb Gertz on May 15, 2010

    Recipe #55920

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    "What could be more delicious than pasta , chicken and roasted asparagus, also very healthy and easy to make. The recipe comes courtesy of Mike Miller and the Home for Dinner catering service and KCRA TV."

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    Ingredients: olive oil, parmesan cheese...

    14 Reviews

    Prep Time: 15 mins

    Total Time: 35 mins

    Penne With Chicken and Roasted Asparagus

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