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By Katzen on November 15, 2012
"This is a great recipe - I brought these cookies to a get together, and they were gone really fast, with requests for the recipe. They're flexible because you can use smooth or crunchy peanut butter, as well. Enjoy!"
Prep Time: 10 mins
Total Time: 20 mins
By Mrs.Habu on November 15, 2012
By Rita~ on November 15, 2012
"John was hinting for oatmeal cookies and I came across Katzen's Old Fashioned Peanut Butter Cookies recipe and thought why not tweak it to make it with oatmeal and gluten free and this is what I came up with. Thanks Katzen. ;)
FYI almond flour can be made by simply processing raw almonds in the blender until they have turned into fine crumbs. Don’t over..."
Ingredients: chocolate chips, almond meal...
Prep Time: 15 mins
Total Time: 25 mins
By molly123b on November 15, 2012
By Napoleon Dynamite on November 15, 2012
"I found this recipe on the Betty Crocker website, and they look beautiful. They are a dessert biscuit, like a cross between a popover and a roll. I haven't tried this recipe yet but it looks pretty easy."
Prep Time: 20 mins
Total Time: 38 mins
By 352lillian on November 15, 2012
"Ready, Set, Cook! Reynolds Wrap Contest Entry. My version of a favorite bakery treat, a butter-rich crust is topped with an almond-scented cream cheese filling, topped off with dark chocolate ganache and toasted almonds."
Ingredients: cream cheese, toasted sliced almonds...
Prep Time: 30 mins
Total Time: 1 hrs 15 mins