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By LonghornMama on March 5, 2013
"From Southern Living, this is my favorite pecan pie. The difference comes from the butter, sugar and corn syrup being cooked together before other ingredients are added. I prefer the recipe as stated, but Southern Living says you may also add 3 tablespoons rum with the eggs for a Rum Pecan Pie. Praline liquer is even better. Note the recipe calls for..."
Prep Time: 15 mins
Total Time: 1 hrs 5 mins
By ladypit on March 5, 2013
"In going through my recipe box I found this one, done in my husband's handwriting. They sound like a good alternative lower fat dessert. There is no serving size given so serving size is approximate. Cook time is set time."
Prep Time: 8 mins
Total Time: 1 hrs 8 mins
By Bergy on March 5, 2013
By JanuaryBride on March 5, 2013
"A great side dish to chicken or fish. Also perfect as a dessert; feel free to add scoop of ice cream. I have actually cooked these on high heat in a frying pan with great results as well! Note that the calorie is less that what's posted, as you will not use up all of the milk or sugar. Recipe revised from How to Grill by Steven Raichlen."
Prep Time: 10 mins
Total Time: 22 mins
By Grace Lynn on March 5, 2013
By webcontacts on March 5, 2013
"These soft pedas with a grainy texture are an all-time favourite. So here's a healthy recipe made with low fat milk for diabetics to relish. The use of milk makes these pedas rich in protein and calcium. A teaspoon of cornflour has been added as a binding agent. Saffron adds its own delightful colour to the pedas and makes them all the more irresistible...."
Prep Time: 50 mins
Total Time: 1 hrs 15 mins
By Hippie2MARS on March 5, 2013
By UGA Fan on March 5, 2013
By The Hen Basket on March 5, 2013
By wyzgirl14 on March 5, 2013
"I have been making these easy candies since 1979! I got the recipe from the Microwave cooking session I went to after buying my first microwave in 1979. My family and I all make these - a quick recipe and yummy, as well!"
Ingredients: semisweet chocolate morsels, Spanish peanuts...
Prep Time: 5 mins
Total Time: 8 mins
By AZPARZYCH on March 5, 2013
"Found online posted by Lisa Saltzman. Reminiscent of an old-fashioned plum pudding, this moist cake is bursting with cinnamon and apple flavor. It’s served with a decadent hard sauce spiked with Grand Marnier for a nuance of orange. Sprinkle the cake with powdered sugar, if desired."
Ingredients: orange-flavored liqueur, dried cranberries...
Prep Time: 15 mins
Total Time: 1 hrs 30 mins