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By Karen=^..^= on December 22, 2008
"One of my favorite cookies of all time, these are fabulous warm from oven, but also keep well in an airtight container. My Hungarian/Austrian Grandmom called these "Butterhorns", an aunt on the other side called her version "Schnecken" and I have seen versions of this also under "Rugelach" or "Rululach". It really..."
Prep Time: 30 mins
Total Time: 40 mins
By 1Steve on February 16, 2012
By katia on December 3, 2007
By 1Steve on August 15, 2006
By gemini08 on April 12, 2009
"This recipe hails from Austria, the use of chocolate with whipping cream and cinnamon is typically Austrian. Even though there is no gelatine used, it firms up nicely and has a creamy, silky texture. 2 hours of cooling is included in the cooking time."
Prep Time: 20 mins
Total Time: 2 hrs 20 mins
By HeatherFeather on April 6, 2010
"This is one version of a famous cake that originated in Austria and is modelled after the Mozartkugeln chocolate marzipan truffles. This is an elegant, elaborate cake that takes lots of time and some degree of skill to prepare, but is well worth the extra effort.Translated & adapted from "Kochen & Geniessen" magazine, directly from the German...."
Ingredients: milk chocolate chips, pistachios...
Prep Time: 4 hrs
Total Time: 4 hrs 30 mins
By Midwest Maven on June 2, 2010
By *Dani* on December 4, 2011
By UmmBinat on April 29, 2009
"Very good. Created from Gluten Free Apple Cake and Apple Cinnamon Muffins With Crumble Topping (Gluten-Free) . This cake can be eaten warm, or at room temperature which we like."
Ingredients: cinnamon, rice flour...
Prep Time: 40 mins
Total Time: 1 hrs 40 mins
By Chef Kate on October 20, 2005
"This lovely dessert would have been the featured pastry at "Jause" --a lovely old German/Austrian custom of pausing in the afternoon for cake and coffee and conversation. Prep time does not include time for cooling the torte layers."
Ingredients: fine breadcrumbs, confectioners' sugar...
Prep Time: 35 mins
Total Time: 1 hrs
By Celticevergreen on May 29, 2008
"These light and airy balls of hazelnuts are just like the Ferrero Rocher chocolates but without the chocolate. I know that will offend some people - no chocolate, huh! These are good neverless."
Prep Time: 25 mins
Total Time: 50 mins