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By Melissa Highfill on June 2, 2012
"Not sure where the recipe is originally from, but it is very intoxicating. Great for a Carribean or Tropical theme...Good for potlucks (not church or job related ones). Best if made the day before and refrigerated. Guessed on prep time and servings...depends on how big you slice the bundt cake and how long you wait between applications of the glaze."
Prep Time: 24 hrs
Total Time: 25 hrs
By JustaQT on November 9, 2010