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By Perfect Pixie on May 13, 2007
"My mum gave me this recipe and said she used to give one of these to me in my lunchbox as a treat when I was younger, they are sooooo good, I am not joking these are probally the best muffins I have ever tasted. they freeze really well"
Prep Time: 10 mins
Total Time: 20 mins
By blucoat on November 20, 2012
"These are moist and cakey and rolled in cinnamon sugar. The recipe is from Martha Stewart's "Everyday Food" (Nov. 2010). It's also good with a little added vanilla to the batter. The magazine said the recipe makes 12 muffins, but I got about 18.
This also make great mini muffins; bake for about 15 minutes.
Prep Time: 20 mins
Total Time: 45 mins