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    We returned 6 results for...

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    swiss

    oamc-freezer-make-ahead

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    1-6 of 6 sorted by

    Swiss Muesli
    Swiss Muesli

    By Dreamer in Ontario on June 25, 2011

    Recipe #455258

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    "From Canadian Living and posted for ZWT 7
    This is a great tasting healthy muesli that children and adults will both enjoy."

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    Ingredients: sliced almonds, currants...

    5 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Swiss Muesli

    Kate Cowick French Dressing
    Kate Cowick French Dressing

    By Lavender Lynn on July 29, 2012

    Recipe #483721

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    "This dressing was served at a restaurant in Belfort, France, a century ago, while my MIL's aunt "Tatschie" was visiting an uncle who lived in Luzern, Switzerland. After convincing the chef that they were Americans and the recipe would not go to the competition, she brought it back, and it has become a family classic, essential for family..."

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    Ingredients: lemons, paprika, salad oil...

    4 Reviews

    Prep Time: 5 mins

    Total Time: 15 mins

    Kate Cowick French Dressing

    Quatre Épices - French Four Spice Mix from the Auberge
    Quatre Épices - French Four Spice Mix from the Auberge

    By French Tart on January 2, 2010

    Recipe #283280

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    "The literal translation of quatre épices is four spices; however, quatre épices rarely contains JUST four spices, but can have anything up to five or six spices in the mixture! This is my own version of quatre épices, a spice mixture that I find invaluable in the French kitchen, especially for charcuterie such as terrines, pates,..."

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    Ingredients: cinnamon sticks, cloves...

    3 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Quatre Épices - French Four Spice Mix from the Auberge

    Spargel - White Asparagus With Easy Hollandaise Sauce
    Spargel - White Asparagus With Easy Hollandaise Sauce

    By BecR on July 3, 2011

    Recipe #458804

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    "A traditional spring or early summer dish of sauteed white asparagus (spargel), drizzled with a simple warm hollandaise sauce. Pairs beautifully with light, simple spring or summer fare such as slices of premium quality cured ham (try Black Forest ham), sliced boiled eggs and boiled new potatoes served with melted butter and sprinkled with fresh snipped..."

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    Ingredients: fresh edible flowers, white asparagus...

    3 Reviews

    Prep Time: 10 mins

    Total Time: 20 mins

    Spargel - White Asparagus With Easy Hollandaise Sauce

    A Symphony of French Chocolate Truffles
    A Symphony of French Chocolate Truffles

    By French Tart on August 27, 2008

    Recipe #271012

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    "A Symphony or rather a selection of fresh cream chocolate truffles, this is my basic recipe with a few indulgent added extras.......such as toasted almonds, stem ginger with brandy or rum! These decadent rich truffles are perfect to finish of a dinner party with, especially if you serve them on a Truffle Tree - A Partridge in a Chocolate Truffle Tree! Do try to use very high..."

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    Ingredients: cocoa powder, parchment paper...

    2 Reviews

    Prep Time: 24 hrs

    Total Time: 24 hrs 45 mins

    A Symphony of French Chocolate Truffles

    Auberge Roast Chicken Rillettes With Armagnac, Thyme and Garlic
    Auberge Roast Chicken Rillettes With Armagnac, Thyme and Garlic

    By French Tart on February 1, 2008

    Recipe #282605

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    "This is my "secret" recipe, that I make for the guests who stay in our Chambres D'Hotes - Bed and Breakfast! (Not so secret anymore!) It is always popular, and makes a nice change from the usual pork rillettes, and it is MUCH lighter in fat as well. Serve these rillettes as I do, with triangles of hot toast and a selection of cornichons,..."

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    Ingredients: quatre-epices, dry white wine...

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    Prep Time: 1 hrs

    Total Time: 3 hrs

    Auberge Roast Chicken Rillettes With Armagnac, Thyme and Garlic

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