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By lindseylcw on June 8, 2009
By Chickee on November 22, 2009
"I know this says Omlette but that is what they are called in Swiss! (pronounced om-le-tteh). They would be thin pancakes or crepes in Oz. We usually fill with sliced fried mushrooms and cheese. I had a really nice one last night with Nutella and crushed nuts! Yield will depend on the size of your pan and how thin you can make them (and how many..."
Prep Time: 45 mins
Total Time: 1 hrs
By Tammy Sutherland on July 9, 2012
By strawberrybird on June 30, 2011