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By diner524 on August 2, 2011
"A recipe I found at Holl's Swiss Chocolatier site. Posting for ZWT Swiss region.
Update: 7/31/11 - Wow!!! These are fantastic with such a rich and intense chocolate flavor. I couldn't find the 63% bittersweet chocolate, so I used Ghiradelli's 60% bittersweet. You don't need a big piece to satisfy that chocolate craving, a..."
Prep Time: 25 mins
Total Time: 1 hrs