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We returned 27 results for...

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1-12 of 27 sorted by

Spiced Apple Slices / Apple Chips

By Rita~ on October 5, 2012

Recipe #73792

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"Spicy, Tart, and Sweet Oven Dried Apples. I like Granny Smiths but use what firm apples you prefer. I made this with candies ginger just pulse in the grinder along with the cardamom. I like the uneven amounts of spices on each slice. This way those that like it can pick the more spiced ones."

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Ingredients: fresh nutmeg, ground allspice...

12 Reviews

Prep Time: 5 mins

Total Time: 1 hrs 5 mins

Spiced Apple Slices / Apple Chips

By Rita~

Photo by Rita~

Oven Dried Hot Peppers-Flakes or Powder

By Rita~ on January 26, 2012

Recipe #73907

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"Make your own chili powder or flakes with those extra garden peppers be it jalapenos, thai, habanero or pepper of your choice. Be sure to use gloves when handling hot peppers. Be careful when grinding not to get any of the pepper dust into your nose and eyes. As they dry in the oven you'll find yourself sneezing from them. I've dried them..."

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Ingredients: parchment paper, hot peppers...

9 Reviews

Prep Time: 10 mins

Total Time: 1 hrs 10 mins

Oven Dried Hot Peppers-Flakes or Powder

By Rita~

Photo by gailanng

Peruvian Beef Kabobs with Pepper Sauce

By belkathy on July 13, 2011

Recipe #53276

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"This is a really flavorful recipe from Cooking Light magazine. Grilling time is approximate."

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Ingredients: ground cumin, ground turmeric...

3 Reviews

Prep Time: 3 hrs

Total Time: 3 hrs 6 mins

Peruvian Beef Kabobs with Pepper Sauce

By belkathy

Photo by mickeydownunder

Good Seasons Italian Salad Dressing Mix

By Mille® on May 31, 2010

Recipe #34573

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"Save money on groceries. When added to vinegar, water, and oil, you get one of the best-tasting homemade instant salad dressings. The dry pectin can be found near the canning supplies in your supermarket."

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Ingredients: dried parsley flakes, ground oregano...

21 Reviews

Prep Time: 10 mins

Total Time: 1 hrs 10 mins

Good Seasons Italian Salad Dressing Mix

By Mille®

Photo by FrenchBunny

Regal Alaskan's Blackened Shrimp or Halibut

By The Crazy Chef on March 20, 2010

Recipe #67652

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"This recipe was given to me by a chef at the Regal Alaskan Hotel in Anchorage, Alaska, while on a fishing trip. This is by far the best tasting fish or shrimp I have ever had, and tons of people agree with me. I have used this recipe several times for large parties and have yet to find anyone not completely satisfied. If you cook the food properly it..."

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Ingredients: halibut fillets, shrimp...

1 Reviews

Prep Time: 1 hrs

Total Time: 1 hrs 5 mins

Regal Alaskan's Blackened Shrimp or Halibut

By The Crazy Chef

Photo by ARathkamp

Roasted Garlic Puree

By daisygrl64 on December 3, 2009

Recipe #374125

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"This is so easy and you can add it to just about anything, especially homemade salad dressing. It only states that it Serves 4-6 wish I knew it in cups. If anyone makes this and would be kind enough to let me know how many cups/or ounces, I would really appreciate it. Thank you :)
To have plenty for later use, double or triple the recipe.
..."

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Ingredients: olive oil, garlic cloves...

1 Reviews

Prep Time: 10 mins

Total Time: 1 hrs 10 mins

Roasted Garlic Puree

By daisygrl64

Photo by gailanng

Spicy Chili Oil

By Calee on September 20, 2009

Recipe #175117

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"A quick way to add spicy flavors to your stir fry, or roasted vegetables, or rub on baked potatoes before baking."

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Ingredients: cooking oil, garlic cloves...

7 Reviews

Prep Time: 15 mins

Total Time: 1 hrs 15 mins

Spicy Chili Oil

By Calee

Photo by AmandaInOz

Fresh Homemade Salsa for Canning

By KKleinRN on September 6, 2009

Recipe #388830

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"A unique blend of peppers, onions and cilantro give this homemade pico de gallo type salsa it's deliciously fresh taste. Serve fresh or bottle to preserve."

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Ingredients: cilantro, pepper...

3 Reviews

Prep Time: 2 hrs

Total Time: 2 hrs 45 mins

Fresh Homemade Salsa for Canning

By KKleinRN

Photo by KKleinRN

Rock & Roll BBQ Jalapeno Dust

By The Rock & Roll BBQ Chef on April 2, 2009

Recipe #212062

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"This is a great spice to add to anything from soups to salads. I have friends that use it on their popcorn now. I like it on my eggs in the morning. Some people may want to add other spices at the grinding stage to make this spice with their own special twist."

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Ingredients: jalapenos, garlic cloves...

2 Reviews

Prep Time: 5 mins

Total Time: 2 hrs 5 mins

Rock & Roll BBQ Jalapeno Dust

By The Rock & Roll BBQ Chef

Photo by Chef GreanEyes

Chicken Legs with Ricotta and Bacon Stuffing

By TOOLBELT DIVA on December 17, 2008

Recipe #61303

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"Chicken is every kitchen-staple and this recipe adds variety and flavour to cooking this popular meat. Deliciously served with assorted salads, mixed lettuce leaves or a mesculin mixture lightly coated with an extra virgin olive oil, balsamic vinegar and sun dried tomato dressing. To complement, you may wish to prepare a drizzled herbed/olive oil and..."

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Ingredients: eggs, fresh breadcrumbs...

2 Reviews

Prep Time: 30 mins

Total Time: 1 hrs 25 mins