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By jswope162 on June 15, 2012
By UmmBinat on August 29, 2011
"Many Iraqi recipes call for curry powder and this is the way I make it. An example of a recipe I use this in often is Layered Carrots and Rice – Jizer M’tubuq. It is best to buy whole spices and grind them yourself. You can see this recipe made here in this cute video on Youtube, http://www.youtube.com/watch?v=WmS_xOd2CBo. Modified from a recipe found on www.recipesbyrachel.com...."
Ingredients: coriander, cumin...
Prep Time: 8 mins
Total Time: 8 mins
By UmmBinat on March 16, 2010
By Usako Yamakawa on July 19, 2009
"Very fast, and easy to make. My experimentation on a fast recipe. This recipe is something that I experimented with, and was shocked when I tasted it! My husband loves it! Great for junior chefs, and busy people!"
Prep Time: 5 mins
Total Time: 30 mins
By Debber on May 11, 2009
"The original recipe came from an old "Make-A-Mix" cookbook years ago. I've customized to fit our tastebuds and pocketbook. My thought is: why buy those expensive, chemically flavored little packets when you have all the ingredients on the spice shelf in Mrs. Hubbard's Cupboard?"
Ingredients: cumin, dried onion flakes...
Prep Time: 2 mins
Total Time: 11 mins
By wildheart on October 29, 2007
"This homemade chili powder is much fresher than what you get in the store (unless you live in New Mexico or Mexico). At my house, this chili powder would only make enough to put in one batch of chili!"
Ingredients: dried hot peppers, cumin...
Prep Time: 2 mins
Total Time: 2 mins