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By Ex-Pat Mama on October 20, 2013
"It's easy to make your own, all-natural tomato paste with the Thermomix. No additives, no preservatives, you control the amount of salt. By using a carrot to cut the acidity of the tomatoes and add a touch of sweetness - this is a totally sugarless recipe!"
Prep Time: 5 mins
Total Time: 1 hrs 35 mins
By KateL on June 7, 2012
By mersaydees on January 22, 2012
By dale! on September 4, 2011
By French Tart on May 30, 2010
"Garam Masala is an aromatic and hot spice mixture that is essential to numerous types of dishes in Indian, Nepalese and Pakistani cooking. The words mean "hot spices" and as well as adding the "heat" to Indian cooking, the spice mix should be subtle and aromatic. It is usually added towards the end of the cooking time, or even as..."
Ingredients: cinnamon sticks, coriander seeds...
Prep Time: 30 mins
Total Time: 35 mins
By Rita~ on November 23, 2009
By Saturn on May 2, 2007
"This is our all-purpose recipe for breadcrumbs. We have used these to coat chicken and pork chops. We also use them in any savory recipe that calls for breadcrumbs. My fiance and I work this recipe together. I gather the spices and he operates the hand processor."
Prep Time: 3 mins
Total Time: 6 mins