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    3 results posted on

    03/08/2013

    comfort-food

    "03/08/2013"

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    1-3 of 3 sorted by

    Spaghetti Sauce Made With Pork Neck Bone! Italy 1870-1900!
    Spaghetti Sauce Made With Pork Neck Bone! Italy 1870-1900!

    By Timothy J Higgins Eva on March 8, 2013

    Recipe #106003

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    "This recipe came from Southern Italy around the 1900's. This is a very nice and thick sauce not running all over the plate. If it's not thick, you didn't cook it long enough. It's great on all dishes that uses spaghetti sauce.I always make at least 1/1/2 gallons of this sauce at a time.It freezes very well in containers. I use containers..."

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    Ingredients: hot pepper flakes, pork neck bones...

    6 Reviews

    Prep Time: 35 mins

    Total Time: 4 hrs 35 mins

    Spaghetti Sauce Made With Pork Neck Bone! Italy 1870-1900!

    Christmas on the River Seafood Gumbo
    Christmas on the River Seafood Gumbo

    By breezermom on March 8, 2013

    Recipe #489405

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    "This recipe originated from a hunting camp in Demopolis, Alabama....a true southern small town. Gumbo seems to be a common thing to serve at Christmas or on Christmas Eve in the south.....we didn't do so at my house growing up, but my ex-husband's family always had gumbo at Christmas."

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    Ingredients: pepper, crab boil...

    1 Reviews

    Prep Time: 25 mins

    Total Time: 2 hrs 50 mins

    Christmas on the River Seafood Gumbo

    Chicken and Turnip Soup
    Chicken and Turnip Soup

    By ana c. on March 8, 2013

    Recipe #144645

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    "This is a wonderful soup and great comfort food on a cold night. It's just the thing for a cold too! Here in Portugal we really like our chicken soup with rice ("canja") but this is a very tasty and colorful variation I often enjoy.
    The quantities are all aproximations: add or reduce to your liking. :)"

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    Ingredients: turnip greens, lemons, onions...

    3 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs

    Chicken and Turnip Soup

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