Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
13-24 of 33 sorted by
By Miss Annie on July 18, 2004
By sugarpea on July 10, 2011
By MizzNezz on May 4, 2010
By Kaarin on September 1, 2009
By M&Mers on May 18, 2009
"Rhubarb season is around the corner! This recipe is a great combo of sweet and tangy! I usually double the sauce ingredients and I ALWAYS omit the gross raisins! :o)! BTW, 1/64 tsp=a pinch! :o))!"
Prep Time: 25 mins
Total Time: 1 hrs
By Annacia on July 17, 2011
By LUv 2 BaKE on June 22, 2008
By foodtvfan on April 29, 2010
"Quick and easy fruit compote to serve over ice cream, frozen yogurt, or cake. It is also good used in a trifle or make individual desserts in a wide-mouth wine glass; cut pieces of pound cake or angel cake, add some sauce, scoop of ice cream and more sauce on top. Add a dollop of whipped cream and some crushed nuts on top to make it decadent. From a..."
Ingredients: granulated sugar, orange juice...
Prep Time: 5 mins
Total Time: 20 mins
By ~Leslie~ on May 27, 2007
"Rhubarb and Pineapple? YES! The sweetness of the pineapple really offsets the rhubarb in this delicious pie set in a creamy filling.
Fresh pineapple works best, but canned will do the trick if it's all you have on hand.
Hope you enjoy!"
Prep Time: 10 mins
Total Time: 1 hrs 5 mins
By Watkinslady30 on June 9, 2013