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By 2Bleu on August 17, 2008
"Here are a few variations from the same old burgers. This comes from Woman's Day magazine, Sept 2000 issue. NOTE!: If you choose to make just one type of burger, decrease the ground beef to 1 lb but keep the seasonings, bread and toppings to the original quantity amounts. Want some dogs to go with that? combine these with Dawg Variations :)"
Prep Time: 10 mins
Total Time: 22 mins
By Charmie777 on June 26, 2007
"We're talking a great-tasting burger!!!! HOT STUFFED!!! That's right...the fantastic flavors are both inside and out on this Good' Lookin' Burger!! This is truly a taste of the American West---the sweetness of Hawaiian pineapple, the bite of the California green chiles and the aroma of Walla Walla onions! WhoooooWeeeee you're gonna..."
Ingredients: diced green chilies, kaiser rolls...
Prep Time: 15 mins
Total Time: 35 mins
By nomnom on April 4, 2007
"Yummy yummy. Wholesome crab cakes. The only "filler" in this are pureed carrots, chickpeas, scallions, and asparagus. Not much bread-action going on, but plenty of flavor. Cook time accounts for cooking option 1 (skillet). Prep accounts for chopping. RSC4"
Prep Time: 20 mins
Total Time: 50 mins
By Karen=^..^= on March 9, 2004
"Philly is not only famous for cheesesteaks. Another famous favorite is Hot Roast Pork Sandwiches! After searching the web for the recipe and not finding it, I came up with this and the results were fabulous and authentic tasting. This is also delicious served as a main dish instead of for sandwiches...you may want to slice it thicker and add a side..."
Prep Time: 5 mins
Total Time: 1 hrs 35 mins