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By AZPARZYCH on July 22, 2013
By French Tart on November 29, 2007
"A dazzling coleslaw salad for your winter festive table. Red cabbage is mixed with apples, carrots, pecans and onions which is then dressed with a tangy mustard and nut vinaigrette - fabulous! Plus, the colours as well as the taste, is amazing! This goes so well with cold cuts, pies, tarts, quiches, buffets as well as being a wonderful supper or light..."
Prep Time: 15 mins
Total Time: 1 hrs 15 mins