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    We returned 66 results for...

    "cod" x

    "low-calorie" x

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    1-12 of 66 sorted by

    Real English Fish and Chips With Yorkshire Beer Batter
    Real English Fish and Chips With Yorkshire Beer Batter

    By French Tart on May 2, 2007

    Recipe #183399

    "I was taught how to cook fish and chips by my mum when I was about 12 years old; we were living in Hong Kong at the time and it was my mum's way of treating us to a little bit of home as a treat! My mum had this recipe written down on the back of an old envelope stuck inside her Be-Ro cookbook from 1952 - I never use any other method now! One trick..."

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    Ingredients: bicarbonate of soda, cooking fat...

    Prep Time: 30 mins

    Total Time: 1 hrs

    Real English Fish and Chips With Yorkshire Beer Batter

    Red Lobster® Nantucket Baked Cod
    Red Lobster® Nantucket Baked Cod

    By Michelle_My_Belle on May 28, 2008

    Recipe #221240

    "Todd Wilbur- TSR: Menu description "a flaky white fish backed with fresh tomatoes & parmesan, served with rice""

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    Ingredients: paprika, parmesan cheese, salt...

    Prep Time: 10 mins

    Total Time: 30 mins

    Red Lobster® Nantucket Baked Cod

    Beer Battered Fish (For Fish N'chips)
    Beer Battered Fish (For Fish N'chips)

    By Not-2-Sweet on February 7, 2011

    Recipe #104409

    "I LOVE fried fish.. always have. When dining out, nine times out of ten, I will order fish n'chips. It's getting to be very hard to find a restaurant that serves good fish n'chips anymore..So I just had to learn to make them myself."

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    Ingredients: oil, paprika, salt...

    Prep Time: 10 mins

    Total Time: 20 mins

    Beer Battered Fish (For Fish N'chips)

    Classic Fish and Chips
    Classic Fish and Chips

    By ~Patrish on March 14, 2012

    Recipe #86210

    "This is great way to get the kids to eat fish. I absolutely love these light and crispy filet pieces sprinkled with plenty of Kosher salt and malt vinegar."

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    Ingredients: corn, fish fillets, peanut oil...

    Prep Time: 35 mins

    Total Time: 1 hrs

    Classic Fish and Chips

    Pan-seared Cod With Basil Sauce
    Pan-seared Cod With Basil Sauce

    By Vino Girl on April 23, 2005

    Recipe #112259

    "This has a fresh pesto-like feel without the nuts, and a lot less fat. Any flaky white fish can be used here - I usually have tilapia or whitefish around rather than cod. I had an open bottle of Reisling and so I used that in place of the broth. From Cooking Light."

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    Ingredients: cooking spray, fresh basil...

    Prep Time: 10 mins

    Total Time: 21 mins

    Pan-seared Cod With Basil Sauce

    Tomato-Crowned Cod
    Tomato-Crowned Cod

    By Tweeky on September 5, 2008

    Recipe #35027

    "Cod or any firm white fish prepared this way is excellent! The toppings really add a nice flavor to the fish. It's a staple in my recipe collection for variation. Give it a try!"

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    Ingredients: pepper, dry breadcrumbs...

    Prep Time: 10 mins

    Total Time: 28 mins

    Tomato-Crowned Cod

    Cod Fish Grilled in Foil
    Cod Fish Grilled in Foil

    By byZula on October 9, 2008

    Recipe #185430

    "This is a red lobster copycat that I thought would be nice."

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    Ingredients: fresh ground black pepper, fresh parsley...

    Prep Time: 10 mins

    Total Time: 17 mins

    Cod Fish Grilled in Foil

    Roasted Cod and Tomatoes With Basil and White Wine
    Roasted Cod and Tomatoes With Basil and White Wine

    By lauralie41 on January 21, 2011

    Recipe #182996

    "This recipe is richer in vegetables, lower in fat and lower in carbs. Adapted from a weight loss website's newsletter."

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    Ingredients: fresh ground black pepper, dry white wine...

    Prep Time: 10 mins

    Total Time: 40 mins

    Roasted Cod and Tomatoes With Basil and White Wine

    Spiced Cod Fillet on the Grill
    Spiced Cod Fillet on the Grill

    By Nurbel on October 31, 2005

    Recipe #22597

    "Cod is a delicious fish, with a mild flavour and white firm flesh. After buying cod, (and most fish in general), always rinse off the fish with cool water when you get home and pat dry and then rewrap. Store it in the coldest part of the fridge and for no more then 2 days."

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    Ingredients: cumin, lemons, salt...

    Prep Time: 10 mins

    Total Time: 16 mins

    Spiced Cod Fillet on the Grill

    Cod With Mediterranean Salsa
    Cod With Mediterranean Salsa

    By MamaJ on January 30, 2012

    Recipe #244722

    "This is a delicious and figure-friendly entree. It is quick and easy enough for weeknight meals, but it is also perfect for guests, as the presentation is lovely. I usually serve this over couscous with a green vegetable and/or salad. Enjoy!"

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    Ingredients: pepper, cooking spray...

    Prep Time: 10 mins

    Total Time: 18 mins

    Cod With Mediterranean Salsa

    Cod With Oregano
    Cod With Oregano

    By Dancer^ on March 4, 2010

    Recipe #25325

    ""

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    Ingredients: fresh oregano, lemon juice...

    Prep Time: 10 mins

    Total Time: 22 mins

    Cod With Oregano

    Cod With Spiced Red Lentils
    Cod With Spiced Red Lentils

    By Katelicous on May 8, 2006

    Recipe #148018

    "This dish has quickly become a family favourite. Easy, healthy and delicious, with just the right amount of spiciness. The recipe as-is can come out more like a stew, so if you want it to be a plate (not bowl) dish, decrease the liquid a little and be careful as the cod releases a lot of water when cooking."

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    Ingredients: ground turmeric, cumin seeds...

    Prep Time: 10 mins

    Total Time: 45 mins

    Cod With Spiced Red Lentils

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