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By jude503 on December 30, 2010
"Raw, naturally sweet & amazingly healthy and delicious. This is my take on Vivian's original recipe. There is a lot of room to improvise here. I've had several different versions of this pie and it was excellent every time. This recipe comes from an old hand written recipe card from a friend's mom's recipe collection. Whoever Vivian..."
Prep Time: 15 mins
Total Time: 15 mins
By Debbb on May 19, 2010
"I purchased some mini-tart shells from a school fundraiser but didn't know what to do with them. But, I found this little gem in a Canadian Living Christmas Special magazine from 1982. They are really good on their own but a generous dollop of real whipped cream takes them over the top!! Very easy to make, too!"
Prep Time: 10 mins
Total Time: 35 mins
By robd16 on November 20, 2009
By Ty's Kitchen on October 11, 2006