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By Wish I Could Cook on July 30, 2013
"This simple but fabulous recipe from Bobby Flay is one of those "wow your guests" type of desserts that you make mostly on the grill. Have the packets made ahead of time, and plop them on as you eat the main course. When dinner is done, scoop the ice cream and add the peaches, granola and carmel sauce."
Ingredients: caramel sauce, fresh peaches...
Prep Time: 5 mins
Total Time: 20 mins