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By Debbwl on December 19, 2013
"This is a very flexible recipe. These baked apples are stuffed with nut butter (have made with both almond butter and peanut butter) and chocolate chips. **The amounts below are estimates as the amount you will need will very with how big your apple is and how much you hallow it out."
Prep Time: 5 mins
Total Time: 35 mins
By Grammabobbie on December 16, 2013
"This is the flourless cookie recipe, with a twist....chocolate and bacon sprinkles on top. You must eat in a day, bacon doesn't keep long :)
I dreamed this up the other night while we were having a "Bacon" night!"
Ingredients: chocolate candy bars, eggs...
Prep Time: 15 mins
Total Time: 25 mins
By Kathy at Food.com on December 16, 2013
By Milk & Cookies on December 16, 2013
"These are not your ordinary peanut butter cups. The filling is creamy, smooth and oh so good. I was looking for a recipe close to what I could get at Rocky Mountain Chocolate before they changed the recipe and ruined them. While making buckeyes I got the inspiration to try. I find buckeyes too sweet and they don't have as big a peanut butter..."
Prep Time: 45 mins
Total Time: 2 hrs 5 mins
By Kit Katchen on December 4, 2013
By cupcakeRAE on October 14, 2013
By Ali in Cali on September 26, 2013
"My mom helped me post this recipe. These candies are like Reese's Peanut Butter Cups and are fun for kids to make because you don't have to cook them. My mom and I made these together."
Ingredients: creamy peanut butter, dipping chocolate...
Prep Time: 1 hrs
Total Time: 1 hrs
By hwright4 on September 9, 2013
"These baked donuts are delicious and slightly healthier than their fried counterpart. I like to mimic my favorite from the donut shop, chocolate glaze with chopped peanuts, but the donut by itself is a great blank canvas! If you do not have whole wheat pastry flour on hand, just use all all-purpose flour."
Prep Time: 15 mins
Total Time: 23 mins
By *everydaymom* on July 28, 2013
By Baronne Chef #1057310 on July 22, 2013