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By rpgaymer on June 10, 2013
By Nif on June 9, 2011
"The long list of ingredients is misleading because you probably have them on hand! Pastel de choclo in one form or another is popular throughout South America. It is especially popular in Chile, where it is often made with both beef and chicken. Sometimes sliced, hard-boiled eggs are added. Traditionally the pastel is baked in a large oval earthenware..."
Prep Time: 10 mins
Total Time: 1 hrs 10 mins
By Zurie on June 3, 2011
By threeovens on October 15, 2010
"I was looking for something to make to honor the Chilean miners who were finally rescued after 70 days. I came across this dish which is traditionally a celebration dish or party dish. It used to be made in a hole in the ground, but that is impractical for the home cook, lol."
Ingredients: pork ribs, dried oregano...
Prep Time: 1 hrs
Total Time: 2 hrs
By Tallie in Pacific NW on December 23, 2009
"While in search of a vegetarian black bean and rice recipe I happen upon several appealing recipes that included ingredients I found inticing and many that did that not. That being said, I took a little here and there from fellow recipezaar chefs, added a dash of a my own from time to time and created...FLAVA!! This dish is quite versatile. It's..."
Prep Time: 20 mins
Total Time: 3 hrs 20 mins
By JessEntrekin on July 21, 2009
By Sharon123 on June 24, 2009
"There are many interpretations of this Chilean chicken and corn casserole. In this one, corn cooks with milk until it is slightly thick, then whirls in the food processor until smooth. Serve this slightly sweet dish with pebre, posted separately."
Ingredients: cooking spray, fresh basil...
Prep Time: 20 mins
Total Time: 1 hrs 30 mins
By Cheeky Sarah on March 29, 2007
"This was inspired by my Chilean Grandma and loosely based on Pastel de Choclo, a local chicken, beef corn dish.
With some additions and subtractions an equally yummy dish has evolved."
Prep Time: 50 mins
Total Time: 1 hrs 25 mins