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By Nane on March 25, 2013
"I found this recipe on a low-carb site, (DH is doing a low-carb diet). I modified it some and DH says the name is very appropriate. He craves this so I end up making it once or twice a week. Good thing it is easy!"
Prep Time: 20 mins
Total Time: 50 mins
By sweetie pie danicki on March 25, 2013
By Shana J on March 25, 2013
"This is one of my kids favorite recipes. We all love taquitos and since we can change use our choice of cheese and fillings they think they're better than the frozen taquitos in the store."
Prep Time: 10 mins
Total Time: 20 mins
By Sarah Kay on March 25, 2013
"These are the BEST hot wings. I particularly like using Frank's Louisiana Hot Sauce. Adding a tablespoon of ranch dressing to the butter sauce makes spicy ranch wings. DO NOT try making these in the oven. The wings come out soggy and the skin is rubbery."
Ingredients: ranch dip, pepper...
Prep Time: 5 mins
Total Time: 25 mins
By mums the word on March 25, 2013
By mmm29 on March 25, 2013
"Don't let the low cooking temperature scare you, it turns out perfectly every time. This is an extremely easy, VERY yummy recipe. My family once served 65 people using this recipe (with the help of neighbors' ovens!). This recipe has won an award in a cooking contest."
Ingredients: cream of celery soup, cream of chicken soup...
Prep Time: 5 mins
Total Time: 2 hrs 20 mins
By Tea Girl on March 25, 2013
"This isn't usually the ginger chicken that you get in Chinese restaurants. It is a simple and tasty recipe one of my Chinese friends likes to make. It has a good flavour and isn't too over powering. The amounts are an estimation because I have never measured it out. I usually use the liquid from the jar of the ginger not the vinegar. I..."
Prep Time: 8 hrs
Total Time: 8 hrs 15 mins
By misspenelope61 on March 25, 2013