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By Fisher Nuts on August 22, 2013
"“This is just my secret way of making an “orange” version of the flavors of Key Lime pie that I like so much. Surprisingly, the added structure of store bought orange juice (versus freshly squeezed) actually works better in this recipe. The almonds team up with the cookies to shape the flavor of the crust. This is an easy make-ahead..."
Prep Time: 20 mins
Total Time: 20 mins