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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 15 results for...

    cheese

    sandwiches

    mushrooms

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    1-12 of 15 sorted by

    Mushroom and Swiss Stuffed Burgers
    Mushroom and Swiss Stuffed Burgers

    By ElizabethKnicely on May 16, 2013

    Recipe #500146

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    "Sauteed mushrooms and onions with a little Swiss cheese are stuffed in hamburger patties to create and exciting twist on a classic flavor combo!"

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    Ingredients: condiments, sliced mushrooms...

    1 Reviews

    Prep Time: 20 mins

    Total Time: 32 mins

    Mushroom and Swiss Stuffed Burgers

    Mushroom Grilled Cheese
    Mushroom Grilled Cheese

    By Chef Petunia on May 8, 2013

    Recipe #500026

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    "One of the best tasting grilled cheese sandwiches I tasted. This recipe comes from The Closet Cooking."

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    Ingredients: cremini mushrooms, fontina...

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    Prep Time: 10 mins

    Total Time: 50 mins

    Mushroom Grilled Cheese

    Portabella and Gouda Burger with Garlic Mayo
    Portabella and Gouda Burger with Garlic Mayo

    By EdsGirlAngie on March 5, 2013

    Recipe #86808

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    "I prefer a good portabella mushroom sandwich to a typical veggie burger anyday, and this one is excellent. It's juicy, garlicky and cheesy, and really quick. Try it on the grill in the summer, on grilled French bread with garden-fresh tomato ... mmmmmmm! Prep time includes marinating mushrooms."

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    Ingredients: bermuda onions, rolls...

    46 Reviews

    Prep Time: 55 mins

    Total Time: 1 hrs 5 mins

    Portabella and Gouda Burger with Garlic Mayo

    Portabella Mushroom Sandwiches With Roasted Garlic Basil Mayo
    Portabella Mushroom Sandwiches With Roasted Garlic Basil Mayo

    By Happy Hippie on August 14, 2012

    Recipe #295329

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    "This sounds sooooo good. I found it in the bon appetit magazine and can't wait to try it. If you get to it first, let me know what you think. The preparation time has not been added because I've yet to make this, and I've guesstimated the time needed to cook."

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    Ingredients: mayonnaise, olive oil...

    2 Reviews

    Prep Time: 0 mins

    Total Time: 35 mins

    Portabella Mushroom Sandwiches With Roasted Garlic Basil Mayo

    Grilled Wild Mushroom and Brie Cheese Sandwich
    Grilled Wild Mushroom and Brie Cheese Sandwich

    By Annacia on July 26, 2011

    Recipe #172632

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    "These are decadent and wonderful and give a whole new meaning to "grilled cheese". Be sure to use a very good sourdough and the freshest of mushrooms. Note: This is a difficult sandwich to turn in the pan, but definitely worth the hassle.

    Enjoy!"

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    Ingredients: brie cheese, salt & freshly ground black pepper...

    9 Reviews

    Prep Time: 15 mins

    Total Time: 21 mins

    Grilled Wild Mushroom and Brie Cheese Sandwich

    Mushroom and Pepper Cheese Toastie (Grilled Cheese Sandwich
    Mushroom and Pepper Cheese Toastie (Grilled Cheese Sandwich

    By UmmBinat on June 18, 2010

    Recipe #425424

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    "ZWT7 Switzerland. "This is one favorite Saturday afternoon snack that I enjoy." By gourmetshark on http://isleofmanfood.com."

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    Ingredients: sliced mushrooms, oregano...

    7 Reviews

    Prep Time: 5 mins

    Total Time: 15 mins

    Mushroom and Pepper Cheese Toastie (Grilled Cheese Sandwich

    Mushroom Swiss Veggie Burger
    Mushroom Swiss Veggie Burger

    By TerribleCook1017 on October 12, 2009

    Recipe #385387

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    "Vegetarians are often shortchanged in the fast food department, so burgers made at home are the best bet. This burger is a huge favorite with my family and friends! Pair this satisfying vegetarian burger with french fries, a crisp dill pickle, and a nice tall glass of lemonade."

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    Ingredients: fresh tomatoes, veggie burgers...

    1 Reviews

    Prep Time: 2 mins

    Total Time: 5 mins

    Mushroom Swiss Veggie Burger

    Chicken, Mushroom, and Gruyere Grilled Sandwiches
    Chicken, Mushroom, and Gruyere Grilled Sandwiches

    By Lorac on July 12, 2008

    Recipe #91238

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    "Delicious ! I found this recipe on a package of mushrooms and decided it would be a great way to use up leftover chicken. It's the first time I have ever grilled sandwiches in mayonnaise instead of butter."

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    Ingredients: salt & freshly ground black pepper, gruyere cheese...

    2 Reviews

    Prep Time: 10 mins

    Total Time: 25 mins

    Chicken, Mushroom, and Gruyere Grilled Sandwiches

    Fontina & Mushroom Panini
    Fontina & Mushroom Panini

    By DeeCooks on March 4, 2008

    Recipe #287697

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    "Grilled cheese for grown-ups is what this is. Sage makes a big difference, and so does grating the cheese--it helps the mushrooms "stick" in the sandwich."

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    Ingredients: sliced mushrooms, salt and pepper...

    4 Reviews

    Prep Time: 10 mins

    Total Time: 15 mins

    Fontina & Mushroom Panini

    Chicken and Mushroom Open Face Melt With BBQ Mayo
    Chicken and Mushroom Open Face Melt With BBQ Mayo

    By Sarah_Jayne on January 6, 2008

    Recipe #276639

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    "I went to Makros (similar to Costco) today and got a huge box of chicken breasts. I was putting them into freezer bag by pairs for future meals (there are only two of us) and I had one 'odd' breast left over. So, I made these open face sandwiches for lunch. It could serve one person for lunch or two for a snack."

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    Ingredients: light mayonnaise, mozzarella cheese...

    2 Reviews

    Prep Time: 5 mins

    Total Time: 20 mins

    Chicken and Mushroom Open Face Melt With BBQ Mayo

    Whine and Cheese All the Thyme Burger
    Whine and Cheese All the Thyme Burger

    By justcallmetoni on June 24, 2007

    Recipe #231862

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    "A burger creation from the Whine and Cheese gang for ZWT3. The classic California flavors in this dish will leave you drooling and wanting more."

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    Ingredients: goat cheese, lean ground turkey...

    15 Reviews

    Prep Time: 30 mins

    Total Time: 45 mins

    Whine and Cheese All the Thyme Burger

    Bada Bing Betty's Tuscan Portobello Melt (Grilled Cheese)
    Bada Bing Betty's Tuscan Portobello Melt (Grilled Cheese)

    By Sharlene~W on November 5, 2006

    Recipe #193692

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    "Also known as Tuscan Portobello Melt.This winning recipe (combined with Smokin' Fire Roasted Red Pepper Soup) was Betty Fraser's entry for the Top Chef episode where the competitors had to present a "comfort food". The soup and sandwich combo will become a featured item on TGI Friday's menu. The judges raved about then and I know why. Delicious!"

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    Ingredients: extra virgin olive oil, grape tomatoes...

    9 Reviews

    Prep Time: 10 mins

    Total Time: 40 mins

    Bada Bing Betty's Tuscan Portobello Melt (Grilled Cheese)

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