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By Vseward (Chef~V) on January 15, 2009
"Who says you have to cook all day in a crockpot. I use mine to simmer dishes such as this one so I don't have to watch the stove.
If you like the flavors of green chili chicken enchiladas you'll love this recipe. I use shredded Rotiserre chicken, Northern Beans and green chiles with a few of my favorite spices to make this hearty chicken..."
Ingredients: dried onion, ground cumin...
Prep Time: 10 mins
Total Time: 1 hrs 10 mins