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By PattiCakeB on October 12, 2009
"I was looking for a yummy South Beach recipe to curb my Italian Cravings. I found a vegetarian lasagna recipe using eggplant slices as noodles, substituted my own meat sauce, and voila! A low carb keeper in our home! The eggplant taste is indistinguishable with all of the bold italian flavors, and adds the needed texture of the missing noodles. I've..."
Prep Time: 15 mins
Total Time: 1 hrs 45 mins
By Mercy on September 30, 2013
By Mercy on April 10, 2013
By 76sarah on September 30, 2013
By chia on November 12, 2009
By ~Leslie~ on May 16, 2006
"This recipe was inspired by my favourite pasta recipe that was posted by Beck D called Beef and Pasta Bake - the Best! Beef and Pasta Bake - the Best!.
Vegetarians can omit the beef.
This is my low carb dream come true. Whenever I am craving a cheesy, ground beef pasta dish this is the one I turn to.
This is a version that my husband actually prefers..."
Prep Time: 10 mins
Total Time: 30 mins
By ColCadsMom on June 27, 2005
"This is a great casserole for anyone on a Low Carb diet. It has tons of flavor and you'll never miss the rice! When I can spare the extra carbs, I saute the cabbage in butter with about 1/4 cup chopped onion rather than boiling it. Or I add a little onion powder to the browned beef."
Prep Time: 30 mins
Total Time: 1 hrs 30 mins
By Dee Licious on November 16, 2008
By jovigirl on March 29, 2013
By Mercy on April 2, 2013