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By Kittencalskitchen on January 23, 2006
"This recipe goes back years, it is a family favorite that I still make to this day, and I have also make it using cooked chicken or cooked turkey in place of the tuna, is a easy basic casserole, but it has tons of flavor!"
Ingredients: cracker crumbs, egg noodles...
Prep Time: 30 mins
Total Time: 1 hrs 5 mins
By mersaydees on March 9, 2012
"This recipe is based on one of Rocco Dispirito’s from his book, Now Eat This! Diet. He says in its intro, “Who grew up eating tuna casserole? Raise your hands. That’s just about everybody. Okay, this is not your mother’s tuna casserole…nor does it use Tuna Helper. But it does taste just as wonderful – without losing..."
Prep Time: 20 mins
Total Time: 30 mins
By Emily on January 13, 2010
By Sue Lau on October 19, 2004
By mersaydees on January 7, 2012
"Based on a recipe from Pam Spaude’s & Jan Owan-McMenamin, R.D.’s cookbook, One Year of Healthy, Hearty & Simple One-Dish Meals. They recommend serving this with a tossed salad and a fruit to complete the meal nutritionally. I use Campbell’s Healthy Request Cream of Celery Soup, although the nutrition facts presented here are..."
Ingredients: cream of celery soup, noodles...
Prep Time: 10 mins
Total Time: 40 mins
By Ocean~Ivy on April 17, 2006
By PSU Lioness on March 16, 2012
"This is definitely not your grandmother's tuna casserole. Rotini pasta, tomatoes, spinach and a rich, cheesy white sauce update this classic, and prove irresistible. You can also bake this in individual ramekins and freeze so it can be reheated for a quick, personal meal. Recipe is from Disney's Family Fun website."
Prep Time: 10 mins
Total Time: 50 mins